Gluten-free holidays in the Canary Islands!

Enjoy the sun, the sea and gluten-free delicacies!

Planning a holiday in the Canary Islands doesn't have to be stressful, even if you follow a gluten-free diet. With a little preparation, you can enjoy all the beauty of the islands without having to compromise on food. Here you'll find useful tips on how to enjoy a gluten-free holiday in the Canaries, from accommodation to great food.

Where to stay?

For those looking for safe and comfortable accommodation, the Canary Islands offer a wide range of hotels and apartments that take gluten-free dietary needs into account. Choose accommodation that offers a kitchen where you can prepare your own meals, or hotels that offer gluten-free options in their restaurants. For specific accommodation offers with gluten-free options, check out the offer of our partner Gluten-FreeHotels.cz.

Dining on the islands

Whichever of the Canary Islands you're on, you'll find restaurants that offer gluten-free options on their menus. For home cooking inspiration, check out our recipes for traditional Canarian dishes.

• Traditional Spanish Paella
• Canarian Wrinkled Potato Chips

These recipes not only follow a gluten-free diet, but also allow you to sample authentic local flavours right from the comfort of your own home or holiday accommodation.

Tip for a carefree holiday

Always remember to check the dining options in the area you're visiting beforehand and don't hesitate to ask about the ingredients. Many restaurants are now used to special dietary requirements and will be happy to accommodate you.

Finally, don't forget to enjoy all that the Canary Islands have to offer - from beautiful beaches to stunning mountain views. With a little planning, you can have an unforgettable holiday that will be safe for your dietary needs too. We wish you a wonderful holiday in the Canary Islands!