GLUTEN-FREE - Gluten-free mushroom soup with peas 25g ct20

GLUTEN-FREE - Gluten-free mushroom soup with peas 25g ct20
Information
Information
GLUTEN-FREE - Gluten-free mushroom soup with pea pasta 25g
Instant soup (without cooking). Preparation: pour the contents of the bag into a cup and pour 200 ml of boiling water, stir thoroughly.
Ingredients: Soup (80%): inulin, potato starch, skimmed milk powder, dried vegetables (mushrooms 6%, onion 0.6%, carrot, parsley root, parsley stalk 0.6%), Himalayan salt, flavouring, yeast extract, poultry fat, dried mushroom juice 2.4%, pepper. Puff pastry 20%: egg, rice flour, margarine (vegetable oils and fats / rapeseed oil, fully hydrogenated rapeseed oil), water, emulsifiers: mono- and diglycerides of fatty acids, fatty acid esters with polyglycerol; salt, acidity regulator: citric acid; flavour), corn starch.
Nutritional value in 100 g of product after preparation:
Other information: Net weight: 25 g Shelf life: 8 months Store in a cool, dry place. |
Diets and allergens
Diets and allergens
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Gluten-free |
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Without wheat starch |
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Without yeast |
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Without nuts |
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Without soya |
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No palm trees. fat |
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Without chocolate |
The information given is subject to change depending on changes in production, including the product illustration.
After receiving the product, we recommend checking the actual composition and values on the packaging.
In case of a difference, please inform us immediately.
Thank you for your trust and cooperation.