GLUTEN FREE - White bread with BLACK BREAD, gluten free 220g / ct9
GLUTEN FREE - White bread with BLACK BREAD, gluten free 220g / ct9
Více informací
Information
Information
GLUTEN-FREE - White bread with BLACK BREAD, gluten-free 220g
Starch 29% (corn, rice), water, seeds 13,5% (linseed 6,7%, sunflower 6,7%, black cumin (black cumin) 0,1%), flour 12% (rice, sunflower), sourdough (flour: buckwheat, rice, water) , rice syrup, vegetable oil (rapeseed), thickeners: xanthan gum, hydroxypropylmethylcellulose; yeast, psyllium fibre (Plantago ovata), salt. Suitable for people with gluten intolerance.
Nutritional value per 100 g of product:
Other information: Net weight: 220 g Shelf life: 4 months Store in a cool and dry place. The product is packed in a protective atmosphere. |
Diets and allergens
Diets and allergens
Gluten-free | |
Without wheat starch | |
Without milk | |
Lactose-free | |
Without egg | |
Without nuts | |
Without soya | |
Vegan | |
No palm trees. fat | |
Without chocolate |
The information given is subject to change depending on changes in production, including the product illustration.
After receiving the product, we recommend checking the actual composition and values on the packaging.
In case of a difference, please inform us immediately.
Thank you for your trust and cooperation.