SEITZ - Pasta-FUSILLI - gluten-free spindles, 500g (Spiralen ct 10)

NATURALLY GLUTEN-FREE FOOD. Suitable for gluten-free diets and allergies to gluten-free wheat starch.
Více informací

Gluten-free

Without wheat starch

Without milk

Lactose-free

Without yeast

Without egg

Without nuts

Without sugar

Vegan

No palm trees. fat

Without chocolate

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Information

Gluten-free pasta spindles from Seitz guarantee that the meal becomes an experience, even if you are celiac.

Ingredients: corn flour, chickpea flour, emulsifier: mono- and diglycerides of fatty acids.

Weight: 500g

Preparation time: 7 minutes.

Nutritional value 100g:

Energy	1558 kJ / 368 kcal
Fat	2,4 g
of which saturates	0,6 g
Carbohydrates	79 g
of which sugars	1,2 g
Fibre	2,2 g
Protein	6,4 g
Salt	<0,01 g

The manufacturer Seitz guarantees that the products are neither gluten nor lactose free. Seit ensures regular monitoring and laboratory analysis of the gluten-free ingredients used from reliable suppliers. This is also reflected in the quality of Seitz gluten-free foods. The proof is the many quality awards for gluten-free products.

Diets and allergens

	Gluten-free
	Without wheat starch
	Without milk
	Lactose-free
	Without yeast
	Without egg
	Without nuts
	Without sugar
	Vegan
	No palm trees. fat
	Without chocolate

The information given is subject to change depending on changes in production, including the product illustration.
After receiving the product, we recommend checking the actual composition and values on the packaging.
In case of a difference, please inform us immediately.

Thank you for your trust and cooperation.