BEZGLUTEN - Chocolate and hazelnut muffin, gluten-free, 60g(ct20)

BEZGLUTEN - Chocolate and hazelnut muffin, gluten-free, 60g(ct20)
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CHOCOLATE muffin - chocolate and hazelnut, 60g, gluten free
Ingredients:
Biscuit dough (87%): pasteurised egg mass, rapeseed oil, sugar, starch (corn, potato, rice), rice flour, cocoa (1.3%), thickener: xanthan gum; potato starch, Plantago ovata, emulsifier: mono- and diglycerides of fatty acids; raising agent: sodium carbonate; preservatives: calcium propionate; flavouring.
Chocolate and nut filling (13 %): sugar, rapeseed oil, chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifiers lecithin (sunflower) E 322, flavouring) ground hazelnuts 10%, sweet whey powder (from milk), skimmed milk powder, coconut oil, reduced fat cocoa - alkalized, emulsifier: lecithin (rapeseed) E322; natural flavour.
May contain: soya, sesame seeds, lupin, mustard, sulphur dioxide, other nuts and peanuts.
Suitable for people with gluten intolerance.
Nutritional value per 100 g of product:
Energy value | 1980 kJ / 475 kcal |
fats | 30 g |
of which saturates | 4,2 g |
carbohydrates | 45 g |
of which sugars | 24 g |
fibre | 1,9 g |
Protein | 5,3 g |
salt | 0,23 g |
Other information:
Net weight: 60 g
Shelf life: 6 months
Store in a cool, dry place.
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The information given is subject to change depending on changes in production, including the product illustration.
After receiving the product, we recommend checking the actual composition and values on the packaging.
In case of a difference, please inform us immediately.
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