SCHÄR - Croissant, gluten free, 4 pcs, 220 g

Golden, flaky gluten-free croissants with a soft, buttery interior.

Perfect for breakfast, brunch, or simply enjoyed fresh from the oven.

Delight in the classic taste and texture of a traditional croissant, now completely gluten-free.

Ingredients:
Corn starch, potable water, sourdough starter (14 %) (rice flour, potable water), fruit extract (carob, apple), vegetable margarine [vegetable oils and fats in varying proportions (high oleic sunflower oil, cocoa butter, shea butter, potable water, edible salt, emulsifier: mono- and diglycerides of fatty acids), sunflower lecithin, lemon juice, natural flavouring], humectant: sorbitol, vegetable fibre (psyllium), baker's yeast, sunflower oil, rice flour, soya protein, rice starch, thickener: hydroxypropyl methyl cellulose, honey, egg white, salt, carrot and apple concentrate, natural flavouring.

May contain traces of mustard.

Gluten-free = gluten content < 20 mg/kg
No palm fat
Contains soya.

Nutrition information per 100 g:

Additional information:

Net weight: 220 g

Store in a cool, dry place.