GLUTEN-FREE - Gluten-free pasta - PIPETTE 250g ct11

GLUTEN-FREE - Gluten-free pasta - PIPETTE 250g ct11
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Information
Information
GLUTEN-FREE - Gluten-free pasta - PIPETTE 250g
Ingredients:
corn flour, rice flour.
Nutritional value per 100 g product:
Energy value | 1554 kJ/ 366 kcal |
Fats | 1,7 g |
of which saturates | 0,5 g |
carbohydrates | 80 g |
of which sugars | 0,6 g |
fibre | 2,3 g |
Protein | 6,6 g |
salt | 0,008 g |
Other information:
Net weight: 250 g
Shelf life: 24 months
Store in a cool, dry place.
Preparation:
Add a little oil to boiling salted water and the pasta. Cook for 6-7 minutes.
Then drain the pasta and rinse with cold water.
Do you know that: a gluten-free diet is deficient in B vitamins and minerals such as magnesium, selenium, copper and iron.
Selenium - slows down the aging process in the body, which is why it is often called the element of youth. One of the most important functions that selenium plays in our body is to strengthen the immune system.
Copper - this element has a great influence on the appearance of our skin, but above all it ensures the smooth functioning of the heart and participates, together with iron, in the transport of oxygen throughout the body. In addition, copper supports the immune system and prevents osteoporosis.
Iron - an important component of hemoglobin, responsible for the condition of the blood and oxygen transport. It prevents viral infections.
Diets and allergens
Diets and allergens
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Gluten-free |
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Without wheat starch |
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Without milk |
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Lactose-free |
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Without yeast |
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Without egg |
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Without nuts |
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Without soya |
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Without sugar |
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Vegan |
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No palm trees. fat |
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Without chocolate |
The information given is subject to change depending on changes in production, including the product illustration.
After receiving the product, we recommend checking the actual composition and values on the packaging.
In case of a difference, please inform us immediately.
Thank you for your trust and cooperation.